Seagull Bakery & Cafe
Job Summary:
Job Description:
WE’RE HIRING- PASTRY-BAKER
We’re looking for someone who loves working with food and takes pride in what they make and can keep up with a kitchen.
What you’ll be doing
- preparing our daily baked goods, desserts and treats
- cookies, brownies, bars. trifles
- making house syrups
- mixing, baking, portioning + finishing product
- Following recipes and keeping product consistent
- Keeping pastry/baking area clean, organizes and stalked
- following food safety, storage + labeling procedures
WHO WE’RE LOOKING FOR
- someone reliable, organized, and comfortable working independently or with a team. You should have a good eye for presentation, be able to to manage multiple things in the oven/on the go at once and understand consistency matters.
- professional pastry or baking experience
- early mornings and weekend availability will be part of the position
QUALIFICATIONS
- previous baking, pastry or professional kitchen experience
- culinary or pastry education is an asset
- strong understanding or basic baking techniques
- able to follow recipes accurately and produce consistent products
- strong attention to detail
- Reliable punctual and comfortable with early morning shifts
- available to work weekends as required
- creative and interested in contributing ideas for seasonal products and new menu items
- positive attitude, strong work ethic, and willingness to jump in when needed.
Essential Skills:
Soft Skills:
Hard Skills:
Certifications:
Languages:
How to Apply
You must log in or become a member of WorkPEI to apply to job listings.You must sign in to apply for this position.