Line / Prep Cook

Job Description:

Job Summary:

We are seeking a skilled Line Cook / Prep Cook to support the Copper Bottom Brewing team by supporting day-to-day kitchen operations. The Line Cook / Prep Cook will work closely with the Kitchen Manager to ensure the smooth execution of kitchen activities. The Line Cook will perform various kitchen tasks with guidance and training. Multi-tasking, excellent communication skills, and attention to detail are paramount. The Line Cook / Prep Cook must know all OH&S standards defined by the province. Copper Bottom’s overall appearance of food is a primary responsibility of this position.

• Prep and prepare essential components of each dish on the menu using our proven recipes.
• Cook menu items in cooperation with the rest of the kitchen staff
• Memorize and follow SOPs to utilize our serving portion sizes and all basic meal prep procedures used in the kitchen.
• Ensure the kitchen, food prep, and storage areas meet restaurant cleaning standards.
• Work with a team of cooks to do portion prep work for other shifts when needed.
• Assist in reporting product freshness and rotating out old products based on a schedule created by the restaurant.
• Ability to work on your feet for eight hours a day.
• High level of professionalism
• Comfortable working with a team in a fast-paced kitchen environment
• Excellent verbal communication and organization skills
• Must be able to lift at least 40 pounds regularly
• Maintain a clean and organized workstation
• Ensure all food items are prepared on time
• Other duties as assigned by the Head Chef
• Assist with menu development
• Being an everyday ambassador for delicious CBB food and beer.

Qualifications:

• Proven experience as a cook in the food service industry
• Knowledge of various cooking methods, ingredients, equipment, and procedures
• Understanding of food safety practices
• Ability to work in a fast-paced environment
• Excellent communication skills
• Culinary school diploma preferred

If you have a passion for cooking and want to be part of a small dynamic team in a brewery setting, we would love to hear from you. Apply now to join our kitchen crew as a Line Cook.

Job Type: Full-time
Expected hours: 30 – 40 per week

Additional pay: Tips

Benefits:

• Company events
• Discounted or free food
• On-site parking
• Store discount

Tagged as: 63200