Brewer and Beverage Production Specialist

Job Description:

Job Title: Brewer and Beverage Production Specialist

Location: Bogside Brewing – Montague, PEI

About Us:
Join our fun and growing craft brewery, where passion for great beverages meets a hardworking and supportive team culture! We take pride in producing high-quality beers, RTDs, spirits, mocktails and ciders that bring people together. As we continue to expand, we’re looking for an experienced and innovative individual to play a key role in production.

Job Overview:
The Brewer and Beverage Production Specialist will be responsible for the creation and production of new beverage products, collaborate on beer and brewing – using our automated 10 BBL 3 Vessel brewhouse, ensure quality processes and drive innovation in our production facility. This role requires a balance of hands-on production and brewing experience, technical expertise, with a keen eye for detail and a passion for crafting outstanding beverages. The ideal candidate will have both practical experience in a brewery setting and formal technical credentials in brewing, food science, or a related field. A full-time permanent position, this job starts asap.

Responsibilities:

• Beverage production and brewing
• Lead the development of new recipes, RTD beverages, and seasonal releases
• Oversee quality control protocols from raw materials to finished products
• Develop and implement sensory evaluation programs to ensure flavor consistency
• Maintain and enforce strict sanitation and safety procedures
• Conduct laboratory testing, including pH, gravity, and microbiological analysis
• Work closely with the brewing and packaging teams to ensure best practices implementation
• Manage ingredient sourcing and experiment with new raw materials
• Maintain detailed records of product trials, test batches, and quality data
• Troubleshoot production issues and implement continuous improvement process
• Collaborate with sales and marketing teams to align product development with brand strategy
• Research and develop new RTD beverage formulations, including hard seltzers, canned cocktails, and other craft innovations
• Stay up to date on industry trends, innovations, and brewing techniques

Qualifications:

• 2-5 years of brewing experience in a commercial brewery or beverage production facility
• Formal brewing education (e.g., certificate or degree in Brewing Science, Food Science, or a related field) preferred
• Strong understanding of brewing chemistry, microbiology, food safety and sensory analysis
• Hands-on experience with quality control procedures and lab testing
• Experience developing RTD beverages, hard seltzers, or similar products preferred
• Excellent problem-solving and troubleshooting skills
• Ability to lift 55+ lbs, maneuver kegs, and work in a physically demanding environment
• Strong organizational skills and attention to detail
• Passion for craft beer and a drive for continuous improvement
• Ability to work collaboratively in a fast-paced, team-oriented environment
• Willingness to work flexible hours, including occasional evenings and weekends
• Valid Driver’s License
• Legally authorized to work in Canada

What We Offer:

• Competitive pay ($50,000 – $70,000) based on experience
• Health and dental benefits
• Opportunities for professional growth and innovation
• A fun, dynamic, and collaborative work environment
• Employee discounts on food, beer and merchandise
• Training, access to industry events, and continued education opportunities

If you’re passionate about brewing innovation, RTD beverages, and quality, we’d love to hear from you! Apply today with your resume and a brief cover letter by using the Apply for Job button below!

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