Red Island Hospitality Group
We are expanding our management team! If you have 2 or more years experience as a restaurant manager or supervisor and enjoy working in a fast-paced environment, we would love to talk to you. You must be a team player and willing to work hard. Nights and weekends are part of this job, so it is expected that the successful applicant is available to work a variety of shifts. Remuneration is relevant to experience. We work as a team and you may be required to step outside your primary role and assist as required to maintain a successful restaurant.
Guest Service Experience
Responsible Beverage Server Certification
Workplace Hazardous Materials Information System (WHIMIS)