Dairy Bar Cook

Job Description:

Twin Treats Dairy Bar is an extremely fast-paced setting, where one needs to be efficient and provide outstanding customer service. Duties include preparing ingredients, adhering to the restaurant menu, and following food health and safety procedures. Cook, clean, assist other cooks and staff and deliver food. Work may include operating a grill, oven, or fryer. Other responsibilities may include:

·      Setting up, cleaning, and organizing workstations
·      Preparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc.
·      Preparing oven, utensils, and grill for shift
·      Taking orders from dairy bar attendants
·      Cooking according to food health and safety standards
·      Handling multiple food orders at one time
·      Monitoring multiple food orders as new orders arrive
·      Ensuring each guest order has the correct food and sides
·      Storing all food properly
·      Sanitizing and cleaning workstations and utensils
·      Assisting other cooks in preparing food or helping other team members when needed

You will be trained in all aspects required in the daily running of the kitchen. Twin Treats Dairy Bar is a fast-paced environment and will require standing for entire shifts. Previous experience in a kitchen would be preferred. A Food Safety Course is required for those preparing food. Salary per hour could be higher than indicated based on experience.